BWR Innovations News
It is summertime and a favorite summer item of consumers is ICE CREAM! Customers are coming to your store to pick up cartons of cold, creamy ice cream and other ice cream treats. They expect your product to be fresh, cold and creamy and shoppers will go elsewhere if their favorite frozen dairy treat ends…
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Customer Overview Meat Market/Custom Processing Facility, West Central Minnesota Independently owned meat market/custom processing facility with a walk-in cooler unit. This unit stores full hanging beef halves and processed cuts of beef. The walk-in cooler had a temperature control and temperature indicator, but no ability for remote temperature monitoring or documentation capabilities available at the…
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Food storage temperature monitoring is an important issue that is easily overlooked – until a problem arrives. Then it becomes a costly issue for you and your business. Not only with the loss of product, but in reputation as well. A reliable and effective temperature monitoring system is vital to any food service department. Some…
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